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RAW SUPERFOOD MUESLI

  • Writer: Peanut Head
    Peanut Head
  • May 10, 2017
  • 1 min read


I am officially addicted to homemade muesli, it’s so easy to make I don’t know why it’s taken me this long to get onto it! This version is raw, nut free and full of so many amazing superfoods making this breakfast option so nutritiously dense you won’t need large of a serving to keep you satisfied. Although second helpings may be necessary purely due to how tasty it is.

This muesli can be dressed up with some fresh banana, berries or yoghurt and served with your milk of choice – I use my own almond milk (a very simple and quick recipe to come soon)

What you’ll need:

What to do:

  • Simply put all your ingredients into a large jar

  • Close the lid and shake until well combined

  • Can be kept in a cool dry cupboard for up to 1 month


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Los Angeles, California

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